Assistant Restaurant Manager

Job Description

Seattle Tacoma International Airport (SEA) | Ballard Brew Hall Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment! $70,600 / year Opportunity for quarterly bonus and year-end super bonus Comprehensive Benefits Package Career Progression Opportunities Are you an experienced food service professional with a passion for high-volume, a stickler for food safety, and a knack for leadership? We have an exciting opportunity for an Assistant Restaurant Manager at one of the biggest airports in America, Seattle Tacoma International Airport (SEA ). If you thrive in a fast-paced food environment and are ready to take on a challenging and rewarding role, we want to hear from you! What You’ll Do: Manage All Front of House and Kitchen Activities Focus on the Food Lead and Develop Team Systems and Processes Merchandising and Displays Office Management Forecasting and Budgeting Problem Solving What We’re Looking For: Minimum of 2 years in restaurant/food service in a management/supervisory capacity. Quick-Service restaurant management experience desired. Culinary background desired. Full-service dining with bar management desired. Proficient level of computer literacy, including MS Office and Poin